Meltaway Fudge - cooking recipe

Ingredients

1 pkg. (12 oz.) chocolate chips
1 can (14 oz.) sweetened condensed milk
1/4 tsp. salt
2 tsp. vanilla
1/4 c. butter
2 c. nuts

Preparation

Melt chocolate chips over low heat.
Add rest of ingredients and mix thoroughly, still using low heat, until butter is melted. Pour into 8 x 8-inch greased pan and chill until firm.