Ritz Cracker Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. water
2 tsp. cream of tartar
20 Ritz crackers

Preparation

Bring to boil sugar, water and cream of tartar.
Drop in Ritz; boil for 20 minutes.
Pour in unbaked pie shell.
Sprinkle with nutmeg and cinnamon.
Dot with butter.
Put on top crust.
Bake until brown.