Ingredients
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1/2 c. powdered Hershey's Chocolate
2 c. sugar
1/2 c. milk
1 stick butter
1 tsp. real vanilla
dash of salt
3 c. oats, uncooked
2 Tbsp. peanut butter, optional
Preparation
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Combine chocolate, sugar and milk in a saucepan and bring to a rolling boil for 3 minutes.
Test in cold water to see if it forms a soft ball, if not boil 3 minutes more.
Take from stove and add butter, vanilla, salt, oats and peanut butter.
Stir and drop by heaping spoonful on wax paper.
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