Chicken Cordon Blue - cooking recipe

Ingredients

4 slices cooked ham
4 slices Swiss cheese
4 chicken breasts, skinned and boned
1/3 c. seasoned bread crumbs
1/4 tsp. salt
1/8 tsp. pepper
1/8 tsp. tarragon
1/8 tsp. garlic powder
1 pkg. Butter Buds made into liquid
nonstick cooking spray

Preparation

Preheat oven to 350\u00b0.
Pound chicken breast thin.
For each serving, place 1 slice ham and 1 slice Swiss cheese on each chicken breast.
Roll up and secure with toothpick.
Can use after meal for your teeth.
Combine bread crumbs and seasonings.
Dip each chicken breast rolled in Butter Buds, then in seasoned bread crumbs.
Arrange in baking dish sprayed with nonstick cooking spray.
Drizzle with remaining Butter Buds.
Bake at 350\u00b0 for 35 to 40 minutes or until chicken is tender and golden brown.