Vanilla Chip Maple Cookies - cooking recipe

Ingredients

1 c. shortening
1/2 c. butter or margarine, softened
2 c. packed brown sugar
2 eggs
1 tsp. vanilla extract
1 tsp. maple flavoring
3 c. all-purpose flour
2 tsp. baking soda
2 c. vanilla or white chips
1/2 c. chopped pecans

Preparation

In a mixing bowl, cream the shortening, butter and brown sugar.
Add eggs, one at a time, beating well after each addition. Beat in vanilla and maple flavoring.
Combine the flour and baking soda; gradually add to creamed mixture.
Stir in vanilla chips and pecans.
Drop by rounded tablespoonfuls 2-inches apart onto ungreased baking sheets.
Bake at 350\u00b0 for 8 to 10 minutes or until golden brown.
Cool for 2 minutes before removing to wire racks.