Hot Bacon Dip - cooking recipe

Ingredients

8 oz. softened cream cheese
8 oz. sour cream
1/8 tsp. garlic powder
3 oz. crumbled bacon

Preparation

Mix with mixer until cream cheese is smooth.
Pour into baking dish.
Top with extra crumbled bacon.
Bake at 350\u00b0 for 20 minutes.
Serve hot with raw veggies, crackers, bread cubes, etc.