Do-It-Yourself Croutons - cooking recipe

Ingredients
    sliced bread (any amount; any kind)
    margarine
    garlic powder
    other spices (as desired)
Preparation
    Lightly spread margarine on both sides of bread. Sprinkle with garlic and/or other spices. Dice and place on cookie sheet. Toast for 1 hour or until crisp, stirring occasionally.

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