Hot Rolls - cooking recipe

Ingredients

3 1/4 c. flour
1 c. lukewarm water
3 Tbsp. sugar
3 Tbsp. oil
1 pkg. yeast

Preparation

Preheat oven to 350\u00b0.
Dissolve yeast in lukewarm water.
Add sugar and oil.
Mix in flour (you might need to add a little more flour).
Knead dough.
Place in a greased bowl; cover and let rise 1 hour.
Make rolls; let rise again.
Bake for 15 to 20 minutes.