Shrimp Casserole - cooking recipe

Ingredients
    2 lb. shrimp
    1 or 2 onions
    2 stalks celery
    1/4 c. flour
    1 pt. half and half cream
    garlic to taste
    pepper to taste
    1 or 2 bell peppers
    1 bunch green onions
    2 sticks butter
    4 Tbsp. parsley
    1 lb. Velveeta cheese
    salt to taste
    12 oz. bag fettuccine noodles
Preparation
    Preheat oven to 350\u00b0.
    Saute onions, bell pepper and celery in butter.
    Add green onions, parsley and shrimp.
    Cook 10 minutes. Slowly add flour and half and half cream, then add cheese and melt.
    Add salt, garlic and pepper and cook 20 minutes.
    Boil noodles and drain.
    Mix everything together in large baking dish. Bake until it bubbles (about 15 to 20 minutes).

Leave a comment