Low-Fat Cocoa Squares - cooking recipe

Ingredients

1/4 c. applesauce
1 c. sugar
1 tsp. vanilla
4 egg whites or 2 egg substitutes
1/4 c. nonfat milk
1 c. flour, sifted
2 Tbsp. cocoa powder
1/4 tsp. salt
1/2 c. chopped nuts (optional)

Preparation

Mix applesauce, sugar and vanilla.
Beat in eggs; stir in milk. Sift dry ingredients together, then stir into mixture.
Add nuts. Spread into 9 x 9 x 2-inch pan sprayed with Pam.
Bake at 375\u00b0 for 20 minutes.
Frost while hot with Cocoa Frosting or Glaze.