Elbow Macaroni Salad - cooking recipe

Ingredients

1/2 lb. elbow macaroni
3 hard-boiled eggs
3 stalks celery, diced
1 small onion
2 green peppers
1/2 c. sliced green olives
1/4 c. Miracle Whip
1/8 c. milk
1/2 tsp. sugar
1/8 c. vinegar
salt and pepper to taste

Preparation

Cook macaroni according to package directions; drain and rinse with cold water.
Toss with remaining ingredients.