Spoon Bread - cooking recipe

Ingredients

1 pkg. Jiffy corn muffin mix
1 small can Mexican corn
1 c. shredded Cheddar cheese

Preparation

Mix corn muffin mix according to package.
Add corn.
Pour into 9-inch pie or square pan.
Bake at 350\u00b0 for 20 minutes. Remove from oven.
Sprinkle cheese on top.
Return to oven for approximately 3 minutes.