Spicy Sausage-Potato Casserole - cooking recipe
Ingredients
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4 to 5 tsp. vegetable oil
1 1/2 c. thinly sliced and peeled potatoes
3/4 lb. sweet Italian sausage, cut in small pieces
1/2 c. chopped green pepper
1/3 c. chopped onion
6 eggs
1/2 c. milk
3/4 tsp. baking powder
1/4 c. grated Parmesan cheese
salt and pepper
1/2 c. canned tomato sauce
4 oz. Mozzarella cheese
Preparation
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Use vegetable oil to grease a shallow 2-quart casserole. Arrange next 4 ingredients in a casserole and bake at 375\u00b0 for 35 to 40 minutes.
Beat together next 4 ingredients and salt and pepper to taste.
Pour over first mixture; reduce heat to 325\u00b0 and bake for 30 minutes.
Drizzle with sauce.
Slice Mozzarella cheese and then cut in 1-inch pieces.
Arrange on a casserole.
Bake for 10 additional minutes.
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