Honey Glazed Carrots - cooking recipe
Ingredients
-
4 oz. butter
1 lb. carrots
1/4 c. honey
1/2 tsp. salt
Preparation
-
Melt butter in baking dish.
Add carrots; sprinkle with salt. Add
honey\tand
toss until all are well coated.
Cover and bake at 350\u00b0 until carrots are hot.
Do not brown.
Makes 6 servings.
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