Butternut Chewies - cooking recipe

Ingredients

1/2 c. margarine, melted
2 eggs
2 c. firmly packed brown sugar
1 tsp. vanilla
1 1/2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1 c. chopped nuts

Preparation

Beat eggs until light and foamy in a large bowl with electric mixer.
Beat in sugar, vanilla and margarine until creamy.