Snow Drift Pound Cake - cooking recipe

Ingredients

1 c. Snow Drift
2 c. sugar
4 eggs
1 1/2 c. self-rising flour
1 1/2 c. plain flour
1 c. plus 2 Tbsp. milk
salt and flavoring (vanilla, butter and nut)

Preparation

Mix sugar and flour.
Cut in Snow Drift until texture of meal. Add all ingredients and beat at high speed for 6 to 8 minutes. Bake in a tube pan for 1 hour at 325\u00b0.