Crab Meat Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 medium onion
    garlic salt to taste
    1 tsp. Worcestershire sauce
    1 1/2 tsp. lemon juice
    2 Tbsp. mayonnaise
    3/4 c. chili sauce
    crab meat (fresh or frozen)
Preparation
    Spread mixture of first 6 ingredients on platter, then top with 3/4 cup chili sauce.
    Top with crab meat, fresh or frozen.

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