Crab Meat Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 medium onion
garlic salt to taste
1 tsp. Worcestershire sauce
1 1/2 tsp. lemon juice
2 Tbsp. mayonnaise
3/4 c. chili sauce
crab meat (fresh or frozen)
Preparation
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Spread mixture of first 6 ingredients on platter, then top with 3/4 cup chili sauce.
Top with crab meat, fresh or frozen.
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