Peach Kuchen - cooking recipe

Ingredients
    1/2 c. butter
    2 c. flour
    1/4 tsp. baking powder
    1/2 tsp. salt
    1 c. heavy or sour cream
    1 c. sugar
    12 peach halves
    1 tsp. cinnamon
    2 egg yolks
Preparation
    Work butter into dry ingredients (only 2 tablespoons sugar) until mealy.
    Put mixture on the bottom and up sides of an 8-inch square pan.
    Press firmly.

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