Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. smoked ham, ground
1 1/2 lb. fresh ham, ground
1 1/2 c. milk
1 1/2 c. soft bread crumbs
2 eggs
dash of pepper

Preparation

Mix together and put in bread pan.
Place in pan of water. Bake, uncovered, until browned, then cover.
Bake at 350\u00b0 for 2 1/2 hours.