Cheese Cookies - cooking recipe

Ingredients

1 egg
1/2 lb. sharp cheese
1/2 lb. butter
2 c. flour

Preparation

Mix flour and butter; add shredded cheese.
Roll out 1/4 inch thickness.
Brush with beaten egg.
As soon as they are taken out of the oven, sprinkle with salt.
Preheat oven to 425\u00b0 and bake for 12 minutes.