Ingredients
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2 sticks margarine
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
3 c. cold milk
2 small pkg. chocolate pudding
1 c. flour
1 c. Cool Whip
1 c. powdered sugar
Preparation
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Combine margarine, flour and nuts and press in large pie plate.
Brown slightly in 350\u00b0 oven.
Cream Cool Whip, cream cheese and powdered sugar and spread evenly over cool crust.
Mix milk with pudding and cream well.
Pour over cream cheese mixture. Top with Cool Whip.
Chill until firm (can be frozen).
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