Lemonade Pie - cooking recipe

Ingredients
    graham pie crust
    2 small cans lemonade or to taste
    1 small container Cool Whip
    1 (8 oz.) condensed Eagle Brand sweetened condensed milk
Preparation
    Mix milk and lemonade together a few minutes and add Cool Whip. Whip until fluffy. Pour in crust and chill around 4 hours.

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