Lemonade Pie - cooking recipe
Ingredients
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graham pie crust
2 small cans lemonade or to taste
1 small container Cool Whip
1 (8 oz.) condensed Eagle Brand sweetened condensed milk
Preparation
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Mix milk and lemonade together a few minutes and add Cool Whip. Whip until fluffy. Pour in crust and chill around 4 hours.
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