Granny'S Home Made Dinner Rolls - cooking recipe

Ingredients

3/4 c. sugar
2 pkgs. of rapid rise yeast
2 1/2 c. warm water
8 c. regular flour
2 1/2 tsp. salt
3/4 cup melted margarine
2 eggs

Preparation

Dissolve 3/4 cup of sugar, 2 packages of rapid rise yeast in 2 1/2 cups warm water approximately 100\u00b0 in bowl and let stand 5 minutes.