Ingredients
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1 1/4 c. light brown sugar
1/4 c. water
3 tsp. honey
1 egg
2 1/3 c. all-purpose flour
1 c. ground pecans
2 1/2 tsp. ground cinnamon
1 tsp. baking soda
1 tsp. ground allspice
Preparation
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Preheat oven to 375\u00b0.
In a large mixing bowl, combine sugar, water, honey and egg.
Beat with mixer on high speed until well combined.
In a separate bowl, combine flour, pecans, cinnamon, baking soda and allspice; mix well.
Add to sugar mixture and mix well.
Drop by teaspoonfuls onto greased cookie sheet 1 1/2-inches apart.
Bake about 12 minutes until cookies or lightly.
Remove from oven.
Let cool for about 2 hours.
Yields about 3 dozen. Store in airtight container.
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