Vanilla Layer Cake - cooking recipe

Ingredients

3/4 stick margarine (not diet margarine)
3/4 c. sugar
2 eggs, beaten
3/4 c. milk
2 c. flour
2 tsp. baking powder
1 tsp. vanilla

Preparation

Cream margarine and sugar.
Add beaten eggs and mix well.
Add the dry ingredients alternately with the milk; beat well for about 10 minutes.
Bake in 2 greased and floured 8 x 1 1/2-inch pans for about 30 to 35 minutes at 350\u00b0.
Raisins and nuts (or both) may be added.
Frost with mocha icing.