Celery Frittata - cooking recipe
Ingredients
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3 c. chopped celery
1/2 c. onions
2 eggs
1 tsp. salt
1 c. Bisquick
Preparation
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Cook celery and onions until tender.
Reserve juice.
In mixing bowl, add celery, onions, eggs, salt, a dash of pepper and Bisquick.
Add juice to make a medium batter.
Drop by tablespoon in skillet that has about 1/2-inch of oil.
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