Cranberry Nut Bread #2 - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
1 tsp. soda
pinch of salt
2 eggs
1/3 c. water
3 Tbsp. oil
2 c. cranberries, sliced (#3 cutter)
1 whole orange (put through food chopper)
1 c. nuts

Preparation

Combine first 4 ingredients and mix well.
Add remainder of ingredients; blend until all ingredients are wet.
Pour into a greased loaf pan.
Bake for 1 hour at 375\u00b0.
Let stand overnight before cutting.