Self Frosting Date Cake - cooking recipe

Ingredients
    1 1/2 c. boiling water
    1 tsp. baking soda
    1 c. chopped dates
    1 1/4 c. sugar
    3/4 tsp. baking soda
    1/2 c. shortening
    3/4 tsp. salt
    2 eggs
    2 c. flour
    1 c. chocolate chips
    1/2 c. chopped nuts
    1 c. brown sugar
Preparation
    Pour boiling water and 1 teaspoon soda over dates; set aside. Cream together the sugar, 3/4 teaspoon soda, shortening, salt and eggs; mix thoroughly.
    Add date mixture and flour.
    Pour into greased 9 x 13-inch pan.

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