Hoppin John - cooking recipe

Ingredients

1 lb. black-eyed peas
1 medium onion, chopped fine
1/4 lb. streaked meat
1 c. cooked rice

Preparation

Cook peas (1 part water to 1 part peas), covered with meat, chopped onion and salt and pepper to taste until peas are tender. Add more water, if needed.
Add rice, 1 tablespoon butter and red pepper (pinch). Simmer together for 15 minutes and serve.