Zucchini Cake - cooking recipe
Ingredients
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1/4 c. margarine
1/2 c. oil
1 3/4 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. canned milk
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. baking powder
1/4 c. cocoa
2 1/2 c. flour
2 c. grated raw zucchini
chopped nuts
chocolate chips
Preparation
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Cream together margarine, oil and sugar.
Add eggs, one at a time.
Blend in vanilla and canned milk.
Add baking soda, baking powder, cocoa and flour.
Stir in zucchini.
Spread in greased, floured 13 x 9-inch pan.
Sprinkle with chopped nuts and chocolate chips.
Bake at 350\u00b0 for 45 minutes.
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