Zucchini Cake - cooking recipe

Ingredients
    1/4 c. margarine
    1/2 c. oil
    1 3/4 c. sugar
    2 eggs
    1 tsp. vanilla
    1/2 c. canned milk
    1 tsp. baking soda
    1 tsp. cinnamon
    1/2 tsp. salt
    1/2 tsp. baking powder
    1/4 c. cocoa
    2 1/2 c. flour
    2 c. grated raw zucchini
    chopped nuts
    chocolate chips
Preparation
    Cream together margarine, oil and sugar.
    Add eggs, one at a time.
    Blend in vanilla and canned milk.
    Add baking soda, baking powder, cocoa and flour.
    Stir in zucchini.
    Spread in greased, floured 13 x 9-inch pan.
    Sprinkle with chopped nuts and chocolate chips.
    Bake at 350\u00b0 for 45 minutes.

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