German Apple Cake - cooking recipe

Ingredients
    5 apples, sliced
    5 Tbsp. sugar
    2 tsp. cinnamon
    3 c. flour
    2 1/2 c. sugar
    1/2 tsp. salt
    4 unbeaten eggs
    2 tsp. vanilla
    1/2 c. orange juice
    1 c. oil
Preparation
    Mix 5 tablespoons sugar with cinnamon, then mix with apples. Mix remaining ingredients together.
    In tube pan, layer batter, apples, batter, apples and batter.
    Bake at 350\u00b0 for 1 1/2 hours.

Leave a comment