Egg Nog - cooking recipe
Ingredients
-
5 eggs
6 c. whole milk
1/4 c. sugar
1/4 tsp. salt
2 tsp. vanilla
nutmeg
Preparation
-
Beat the whites of the eggs to soft peaks.
Add the yolks of the eggs and beat again.
Add sugar, milk and vanilla in that order slowly and beat well.
Sprinkle with nutmeg to taste.
Makes about 15 servings.
Leave a comment