Nut Bread - cooking recipe
Ingredients
-
2 c. brown sugar
3 c. flour
1 c. sour milk
1 c. nut meats, chopped
1 tsp. baking powder
1 tsp. soda
2 eggs
pinch of salt
Preparation
-
Beat eggs.
Add brown sugar.
Then add the sour milk in which soda has been dissolved.
Sift baking powder with flour.
Add to other ingredients and mix thoroughly.
Add nut meats.
Bake in moderate oven from 45 to 60 minutes at 350\u00b0.
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