Chicken Casserole - cooking recipe

Ingredients

4 to 6 chicken breasts
1 can cream of chicken soup
8 oz. sour cream
40 Ritz crackers
1 stick oleo

Preparation

Cook and debone chicken.
Add chicken soup and sour cream. Pour into dish.
Melt butter and pour over crushed Ritz crackers. Sprinkle over chicken.
Bake at 350\u00b0 for 30 to 45 minutes.