Corn Casserole - cooking recipe

Ingredients
    4 cans Mexican corn, drained
    1 bag Fritos
    1 c. mayo
    1 pkg. grated cheese
    green onions, chopped
Preparation
    Combine corn, mayo, cheese and green onions. Mix well. Put in a pan. Then add your Fritos. Either use chili cheese or plain Fritos. Mix all together. Then serve.

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