Corn Casserole - cooking recipe
Ingredients
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4 cans Mexican corn, drained
1 bag Fritos
1 c. mayo
1 pkg. grated cheese
green onions, chopped
Preparation
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Combine corn, mayo, cheese and green onions. Mix well. Put in a pan. Then add your Fritos. Either use chili cheese or plain Fritos. Mix all together. Then serve.
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