Thai Yellow Rice - cooking recipe

Ingredients

2 c. basmati rice (white)
1 tsp. salt
3 1/2 c. water
12 oz. coconut milk
2 curry leaves, lime leaves or bay leaves
1/4 tsp. ginger powder
1 tsp. turmeric
1 tsp. salt

Preparation

Cook rice for 30 minutes in water with salt.
Combine and bring to a boil next 5 ingredients and add to rice pot.
Bring back to a boil, then simmer for 30 minutes uncovered.