Punch Bowl Cake - cooking recipe
Ingredients
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1 box yellow cake mix
2 small boxes instant vanilla pudding
2 cans cherry pie filling
2 small cans crushed pineapple, drained
2 (8 oz.) cartons Cool Whip
2 1/2 c. pecan pieces or small pkg.
Preparation
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1st Layer:
Bake cake mix in round layer pans.
Cool.
Tear one layer in chunks and put in punch bowl.
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