Chicken And Broccoli Casserole - cooking recipe

Ingredients

1 pkg stuffing mix (pepperidge farm)
1 stick margarine (melted)
1 c. cooked rice
1 can cream of chicken soup
1/2 c. chopped celery
1/2 c. chopped onion
2 c. chopped chicken
2 pkg broccoli thawed
8 oz velveeta cheese

Preparation

Place half of the stuffing in a greased 2 qt casserole dish. Saute celery, onion and broccoli until tender.
Add chicken, rice, cheese and soup.
Spread over stuffing and top with remaining stuffings.
Drizzle with margarine; cover and bake at 325\u00b0 for 40 minutes.
Remove cover and brown for 10 more minutes.