Egg Custard Or Pie - cooking recipe
Ingredients
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3 eggs, beaten
4 1/2 Tbsp. sugar
1 3/4 c. milk
1 tsp. vanilla
1/4 tsp. salt
1 Tbsp. butter or margarine, melted
1 unbaked pie shell
Preparation
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Bake at 350\u00b0 for 25 minutes.
Sprinkle with nutmeg.
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