Egg Custard Or Pie - cooking recipe

Ingredients
    3 eggs, beaten
    4 1/2 Tbsp. sugar
    1 3/4 c. milk
    1 tsp. vanilla
    1/4 tsp. salt
    1 Tbsp. butter or margarine, melted
    1 unbaked pie shell
Preparation
    Bake at 350\u00b0 for 25 minutes.
    Sprinkle with nutmeg.

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