Cherry Smores - cooking recipe

Ingredients

1 Hershey bar (7 oz.) broken into 8 sections
8 graham crackers squares
8 large marshmallows
1 c. prepared cherry pie filling

Preparation

Place 1 piece of candy on each cracker.
Microwave, 4 crackers at a time, on High for 45 seconds to 1 minutes, until chocolate starts to melt.
Place 1 marshmallow on each cracker.
Microwave 15 to 30 seconds until soft.
Top each with spoonful of cherry filling.
Repeat.
Makes 8 servings.
Try this recipe with other pie filling/toppings; such as raspberry, blueberry, strawberry and peach.