Easy Freezer Pickles - cooking recipe

Ingredients

7 c. sliced cucumbers
1 c. sliced onions
1 c. green pepper, coarsely chopped
2 c. sugar
1 c. vinegar
1 Tbsp. kosher salt
1 tsp. celery seed
1/2 tsp. mustard seed

Preparation

In large bowl, place cucumbers, onions and green pepper.
In small bowl, combine remaining ingredients and pour over vegetables and mix well to coat.
Refrigerate overnight.
Divide into pint or quart freezer boxes and freeze until ready to use.