Chinese Cabbage Casserole - cooking recipe

Ingredients

1/4 to 1/2 head cabbage, chopped
2 pkg. Ramen Oriental noodles
1 bunch green onions, chopped
1 bell pepper, chopped
2 1/2 c. water
1 lb. ground beef or turkey

Preparation

Brown ground beef or turkey; drain and return to pan.
Add seasoning from Ramen noodles to water and pour into pan.
Pack noodles into water/ground beef mixture.
Layer green onions, bell pepper and cabbage.
Cover and simmer 15 to 20 minutes.