Baked Mushrooms - cooking recipe
Ingredients
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1/2 lb. large mushrooms (fresh)
1/2 c. grated Cheddar cheese
1/4 c. Bac*Os bits
1/4 c. mayonnaise
1/2 tsp. prepared mustard
Preparation
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Wash mushrooms.
Remove stems and dice.
Mix in mayonnaise and Bac*Os bits.
Fill mushroom caps with the mixture.
Arrange filled mushrooms on cookie sheet and bake for 4 to 8 minutes at 350\u00b0. Serve hot.
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