Baked Mushrooms - cooking recipe

Ingredients
    1/2 lb. large mushrooms (fresh)
    1/2 c. grated Cheddar cheese
    1/4 c. Bac*Os bits
    1/4 c. mayonnaise
    1/2 tsp. prepared mustard
Preparation
    Wash mushrooms.
    Remove stems and dice.
    Mix in mayonnaise and Bac*Os bits.
    Fill mushroom caps with the mixture.
    Arrange filled mushrooms on cookie sheet and bake for 4 to 8 minutes at 350\u00b0. Serve hot.

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