Ground Beef And Vegetables Dinner(This Dish Is Low In Calories; Serves 3.) - cooking recipe

Ingredients

1/2 lb. ground meat
1 small onion, chopped fine
1 small green pepper, cut up
1 small can stewed tomatoes or 8 oz. tomato sauce
1 small can mushrooms (4 oz.)
1 small head cabbage, cut in slices (about 2 cups)
1 Tbsp. Parmesan cheese
seasonings to taste

Preparation

Brown meat; drain.
Add onion, green pepper, tomatoes and mushrooms.
Add seasonings and cabbage.
Cover and simmer 30 to 35 minutes.
Stir twice.
Just before serving, sprinkle cheese on top.