Peanut Butter Cookies - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
3/4 c. peanut butter
1 egg
1 tsp. vanilla extract
granulated sugar
2 c. flour

Preparation

Preheat oven to 350\u00b0.
In large mixing bowl, beat sweetened condensed milk, peanut butter, egg and vanilla until smooth.
Add 2 cups flour; mix well.
Chill 1 hour.
Shape into 1-inch balls. Roll in sugar; place 2 inches apart on ungreased baking sheets. Flatten with fork.
Bake for 6 to 8 minutes, or until lightly browned.
(Do not overbake.)
Cool.
Store, tightly covered, at room temperature.