Taco Salad - cooking recipe

Ingredients

1 (20 oz.) can red beans
2 c. meatless burger
1 pkg. taco flavored tortilla chips
1 c. French dressing
1 head lettuce, tear into bite size pieces
4 medium diced tomatoes
2 medium chopped onions
16 oz. grated cheese

Preparation

Mix first four ingredients in large bowl.
Add remaining ingredients and toss lightly.
Serve chilled.
Yields 15 servings.