Sparkling Fruit Punch - cooking recipe

Ingredients
    1 (46 oz.) can pineapple juice, chilled
    1 qt. cranberry juice cocktail, chilled
    1 (6 oz.) can frozen lemonade, thawed
    1 (1 qt.) bottle club soda, chilled
    1 lemon, thinly sliced
Preparation
    Combine pineapple juice, cranberry juice and thawed lemonade in a punch bowl.
    Pour in club soda.
    Garnish with lemon slices.

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