Apple Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
3/4 c. light brown sugar
1 tsp. vanilla
chopped peanuts
Preparation
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Mix the cream cheese, sugar and vanilla together.
Put the chopped peanuts in a separate serving bowl.
Slice apples.
Either dip or spoon some mixture on a slice of apple, then dip or spoon some nuts on top of mixture.
If apples are sliced ahead of time, coat with lemon juice to help prevent browning.
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