Ham Roll-Ups - cooking recipe

Ingredients

1/2 c. grated Cheddar cheese
4 oz. cream cheese
1/3 c. mayonnaise
6 to 8 pieces ham lunch meat (oblong)
1/8 Tbsp. garlic salt

Preparation

Mix cheese, mayonnaise and garlic salt; spread on ham.
Roll up long way.
Chill, then slice in 1/4-inch slices.
Makes 36 to 40 bite size pieces.