Spinach Casserole - cooking recipe
Ingredients
-
3 small pkg. frozen spinach, cooked and drained
1 qt. sour cream
1 beaten egg
1 pkg. dry onion soup mix
1 c. mild Cheddar cheese, grated
Preparation
-
Combine all ingredients and bake at 350\u00b0 for 30 minutes.
Leave a comment